Auberge de Ker Roland
At the heart of the countryside, in the Brière Nature Park, in a former farm building of Herbignac, l'auberge de Ker Roland matches conviviality to traditional and authentic cuisine, served in a full stones and wood environment.
The Chef often uses farm products; his main speciality is beef.
The Chef often uses farm products; his main speciality is beef.
Contact
Route de Férel
44410
HERBIGNAC
- Languages Spoken :
- English
Pics
Opening
All year long 2023
Every day except Monday
12:00 to 13:30
Every day except Monday, Sunday
19:00 to 21:00
Prices
Fares | Min | Max |
---|---|---|
01/01/2022 - 31/12/2022 | ||
- Adult's menu | 24.50€ | 49.00€ |
- Children's menu | 9.00€ |
Means of payment
- Credit cards
- French Bankers/Postal cheques
- Holiday vouchers
- Luncheon vouchers
- (Bank) transfers
Classification & Labels
- Labels and Brands :
Services and facilities
- Specialities :
- Traditional cuisine
- On Site Equipment :
- WIFI
- Parking
- Garden
- Fireplace
- Terrace
- Baby/Child Equipment :
- Pushchair access
- Highchair
- Matress/baby changing table
- Écoresponsabilité :
- Produits locaux et de saison
- Privilégie les circuits courts de proximité
Accessibility
Accessibility
- Accessible for people with reduced mobility

FICHE_INFO_SIMPLE_LIBELLE_DESTINATION
Auberge de Ker Roland
Route de Férel
44410
HERBIGNAC
GPS coordinates
Latitude : 47.45346
Longitude : -2.32258
- Geographical Location :
- In the countryside
- Natural Parc of Brière
- Less than 5 km from the Marshlands of Brière
- Distance from a bus stop 800 m
- Distance from the railway station 18 km
- Distance from the shops 800 m
- Distance from the coast 10 km
- Distance from the town centre 800 m