Le Croisic - Atelier cuisine - Saveurs d'octobre
From
38.00€
Cooking workshops take place on the farm in our reception building.
After an overview of the algae present on our coasts and some of their characteristics, we will focus on how to prepare, store and cook them.
The recipes detailed during this workshop will of course be tasted at the end.
Duration: 2h30
Price: €35 per adult, €17 for 7 - 17 year olds.
Book online, by phone on 02 40 24 34 44 or at the tourist offices of La Baule, Le Pouliguen, Guérande, Piriac/Mer, Mesquer-Quimiac, Pénestin, Saint-Lyphard, Kerhinet and La Turballe.
After an overview of the algae present on our coasts and some of their characteristics, we will focus on how to prepare, store and cook them.
The recipes detailed during this workshop will of course be tasted at the end.
Duration: 2h30
Price: €35 per adult, €17 for 7 - 17 year olds.
Book online, by phone on 02 40 24 34 44 or at the tourist offices of La Baule, Le Pouliguen, Guérande, Piriac/Mer, Mesquer-Quimiac, Pénestin, Saint-Lyphard, Kerhinet and La Turballe.
Prices
| Fares | Min | Max |
|---|---|---|
| Adults | 38.00€ | |
[COOKIE]
- Animals not allowed
Pics
Destination
Avenue de Saint Goustan
(après l'Océarium)
44490
LE CROISIC
GPS coordinates
Latitude : 47.30045
Longitude : -2.52387
Opinion
Score on website :
(4 opinion customer)
5
/ 5
Opinion customer
November 2024
Marie-Hélène
Seul(e)
Score :
5
/ 5
Réservation
Qualité de la prestation
Recommandation
Review written on 12/11/2024
October 2024
Patrick
Seul(e)
Score :
5
/ 5
Une initiation très bien accompagnée avec une intervenante très qualifiée
Réservation
Qualité de la prestation
Recommandation
Review written on 31/10/2024
31/10/2024
15h23
Léo LND replied
Bonjour Patrick,
Merci pour ce beau retour. Nous sommes heureux que cet atelier vous ait plu.
A bientôt,
L'équipe de l'Office de Tourisme La Baule-Presqu'île de Guérande.
Score according to profile